articles
Ranked: 14 airport restaurants that are more than just a pit stop
Often, the most we expect from airport food is a sandwich – or, if we're lucky, a burger or bowl of noodles. But a few restaurants across the US are flying in the face of stereotypes and changing the concourse dining scene. We've searched airport terminals around the country for the spots that soar above the rest with some delicious food and drinks, from major chains to outposts of regional favorites.
10 best places to eat at Toronto Pearson airport, ranked
Who says you can’t sip a pint at 9 a.m. or eat a burger at 6 a.m.? At the airport, throw dietary rules out the window. For your next jet-setting adventure, we’ve curated the top 10 eateries at Toronto’s Pearson Airport. From comforting classics to daring global eats and even a sophisticated wine bar, these spots are set to redefine your expectations of airport dining.
Are You Splurging on Food and Drink Before Departure? Your Airport Really Hopes So
Airports are repositioning to cater to rising demand for dining but face lower fee income and big investment bills.
"The Food Game Is Seriously Off Here": People Are Sharing The Travel Destinations Worth Visiting For The Food Alone (And Others Where The Cuisine Seriously Disappointed)
Food and travel are intricately connected. Personally, I travel to eat. I love nothing more than visiting new places to try the unique flavors and dishes. But, of course, not every meal can be a standout.
These Are the World’s Best Airports for Food and Drink in 2024
Food & Wine, a prominent culinary magazine headquartered in North America, has just announced the results of its highly anticipated Global Tastemakers Awards, recognizing the best food and drink establishments, including restaurants, bars, and cafes, across the world.
Plane And Airport Food—Is It Really All That Bad?
Stereotypes of lackluster in-flight meals and subpar airport food used to be the norm— but things are radically changing for the better, depending on who you fly with and which airport you're passing through.
Flight attendant explains why travellers should skip in-flight meals on long haul trips
According to one flight employee, taking advantage of the meal could keep passengers from getting much needed sleep. Kris Major has explained how eating in-flight meals while flying through different time zones can result in restlessness.
Foods to eat and avoid before, during and after a flight, as per a nutritionist
The night before your flight, pack nuts and a vegetable sandwich in airtight containers to carry onboard. If you want to avoid bread, you can always switch it with boiled potatoes or sweet potatoes—slice or mash them and mix in lemon, salt, cumin powder and red chilly powder. Low-fat yogurt is also a great option and easy to pack.
.png/:/cr=t:20.18%25,l:0%25,w:100%25,h:59.64%25/rs=w:940,h:470,cg:true)
A behind-the-scenes look at how your airplane food is made at YYZ
Each in-flight meal has to be timed perfectly in a 24-hour window to match its corresponding flight. All hot meals must be cooked then blast-chilled to 3 degrees Celsius for safety reasons. Gate Gourmet YYZ has separate hot and cold commissary kitchens, as well as a halal and kosher kitchen.
Travel A Lot For Work? These Plane-Friendly Foods Are Game-Changers
Airport and plane food are notoriously awful. While it’s gotten easier than it used to be to find healthy options but it’s still not easy. A day or two here or there won’t have a huge impact on your overall healthy eating routine, but when travel is a frequent part of your life, it can feel like you have no routine.
Healthy Eating As You Age: Know Your Food Groups
Making smart food choices is an important part of healthy aging. Understanding the different food groups — and how much of each should make up your diet — can help you form a healthy eating pattern over time. This article describes the main food groups and other important nutrients recommended for older adults.
How To Eat On Vacation Without Feeling Terrible
Vacation can introduce us to the most memorable meals of our lives. It can also lead to rushed airport breakfasts, skipped lunches or panic-bought fast food — none of which are particularly exciting or good for us.
Who hasn’t, near the end of a road trip filled with fried food, longed for a fresh vegetable?